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1 . Academic Journal
动物双歧杆菌乳亚种XLTG11对克林霉素诱导的抗生素相关性腹泻的改善作用 / Alleviative Effect of Bifidobacterium animalis subsp.lactis XLTG11 on Antibiotic-Associated Diarrhea Induced by Clindamycin
저자
by
马岩
;
王中江
;
杨靖瑜
;
李哲
;
彭霞
, et al.
소스
食品科学 / Food Science
. 44(3):170-178
Scopus
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7 . Academic Journal
紫薯全粉及辅料对紫薯全粉复合馒头品质特性的影响 / Effects of purple sweet potato granules and aid-materials on quality characteristics of composite steamed bread
저자
by
高路
;
李傲强
;
阎心如
;
刘先航
;
单秀峰
, et al.
소스
沈阳师范大学学报(自然科学版) / Journal of Shenyang Normal University(Natural Science Edition)
. 41(2):158-162
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7 . Academic Journal
基于线性规划的高膳食纤维减肥代餐粉的配方设计 / Linear programming formula design for high diet fiber meal replacement powder
저자
by
高路
;
胡良焱
;
陈悦
;
古桑白珍
;
单秀峰
, et al.
소스
沈阳师范大学学报(自然科学版) / Journal of Shenyang Normal University(Natural Science Edition)
. 40(3):231-236
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7 . Academic Journal
工艺参数对高水分组织化大豆蛋白产品特性及结构的影响 / Effect of Processing Parameters on Characteristics and Structure of High Moisture Textured Soybean Protein Products
저자
by
梁春艳
;
张一凡
;
单秀峰
;
杜思琦
;
朱旻鹏
, et al.
소스
农产品加工(上半月) / Academic Periodical of Farm Products Processing
. (5):15-19
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7 . Academic Journal
动物双歧杆菌乳亚种XLTG11对克林霉素诱导 的抗生素相关性腹泻的改善作用. (Chinese)
저자
by
马岩
;
王中江
;
杨靖瑜
;
李哲
;
彭 霞
, et al.
소스
Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 3, p170-178, 9p
Scopus
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7 . Academic Journal
锻造7050铝合金力学性能的RBF神经网络预测模型 / Prediction of Mechanical Properties of Forged 7050 Aluminum Alloy Based on RBF Neural Network
저자
by
李晓强
;
杜长林
;
王俊
;
宋涧
;
单秀峰
, et al.
소스
航天制造技术 / Aerospace Manufacturing Technology
. (3):15-32
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7 . Academic Journal
青稞蛋白质的微波辅助提取工艺及性质研究 / Study on the Microwave-assisted Extraction Technology and Properties of Barley Protein
저자
by
霍金杰
;
肖志刚
;
王娜
;
单秀峰
;
王依凡
, et al.
소스
食品研究与开发 / Food Research and Development
. 41(21):145-153
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7 . Academic Journal
挤压稳定化玉米胚芽添加量对桃酥品质影响研究 / Study on the Effect of Adding Amount of Extrusion Stabilized Corn Germ to Peach Crisp
저자
by
王可心
;
肖志刚
;
李凡姝
;
何东
;
王鹏
, et al.
소스
现代食品 / Modern Food
. 12(24):130-145
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7 . Academic Journal
激光清洗对30Cr3超高强度钢表面及焊接质量的影响
저자
by
夏灵
;
刘景涛
;
潘丽华
;
单秀峰
.
소스
焊接 / Welding & Joining
. (5):48-52
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6 . Academic Journal
紫薯—花生复合饮料的研制 / Study on Compound Beverage of Purple Sweet Potato-Peanut
저자
by
宋丽莉
;
陈悦
;
单秀峰
;
高路
;
SONG Lili
, et al.
소스
农业科技与装备 / Agricultural Science & Technology and Equipment
. (1):43-47
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