eArticles

1. ARTICLE

Preliminary Development of the Food Allergy Coping and Emotions Questionnaires for Children, Adolescents, and Young People: Qualitative Analysis of Data on IgE-Mediated Food Allergy from Five Countries

Author: by DunnGalvin, Audrey ^{a, b, ∗}; Polloni, Laura ^c; Le Bovidge, Jennifer ^d; Muraro, Antonella ^c; Greenhawt, Matthew ^e; Taylor, Steve ^f; Baumert, Joseph ^f; Burks, Wesley ^g; Trace, Anna ^a; DunnGalvin, Gillian ^a; Forristal, Lisa ^a; McGrath, Laura ^a; White, Jennifer ^a; Vasquez, Marta ^h; Allen, Katrina ⁱ; Sheikh, Aziz ^j; Hourihane, Jonathan ^b; Tang, Mimi L.K. ⁱ
Source: In The Journal of Allergy and Clinical Immunology: In Practice March-April 2018 6(2):506-513

2. ARTICLE

Long-term clinical and immunological effects of probiotic and peanut oral immunotherapy after treatment cessation: 4-year follow-up of a randomised, double-blind, placebo-controlled trial

Author: by Burks, Wesley; Donath, Susan; Orsini, Francesca; Tey, Dean; Robinson, Marnie; Su, Ee Lyn; Hsiao, Kuang-Chih ^{a, c, e}; Ponsonby, Anne-Louise ^{b, d}; Axelrad, Christine ^a; Pitkin, Sigrid ^a; Tang, Mimi L K ^{a, c, e,}
Source: In The Lancet Child & Adolescent Health October 2017 1(2):97-105

3. ARTICLE

Oral tolerance and allergy

Author: by Hamad, Ahmad ^{a, ⁎}; Burks, Wesley ^b
Source: In Seminars in Immunology April 2017 30:28-35

4. ARTICLE

The skin microbiome: impact of modern environments on skin ecology, barrier integrity, and systemic immune programming

Author: by Prescott, Susan L. ^{1, 2,}; Larcombe, Danica-Lea ^{2, 3}; Logan, Alan C. ²; West, Christina ^{2, 4}; Burks, Wesley ⁵; Caraballo, Luis ⁶; Levin, Michael ^{2, 7}; Etten, Eddie Van ³; Horwitz, Pierre ³; Kozyrskyj, Anita ^{2, 8}; Campbell, Dianne E ^{2, 9, 10}
Source: In World Allergy Organization Journal 2017 10

5. ARTICLE

Early-life gut microbiome composition and milk allergy resolution

Author: by Bunyavanich, Supinda ^{a, b, ∗}; Shen, Nan ^a; Grishin, Alexander ^b; Wood, Robert ^c; Burks, Wesley ^d; Dawson, Peter ^e; Jones, Stacie M. ^f; Leung, Donald Y.M. ^g; Sampson, Hugh ^b; Sicherer, Scott ^b; Clemente, Jose C. ^{a, h}
Source: In The Journal of Allergy and Clinical Immunology October 2016 138(4):1122-1130

6. ARTICLE

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Vitamin D

Author: by Yepes-Nuñez, Juan José ^{1, 2}; Fiocchi, Alessandro ^{3, ᾠ}; Pawankar, Ruby ^{4, ᾠ}; Cuello-Garcia, Carlos A. ^{1, 5}; Zhang, Yuan ¹; Morgano, Gian Paolo ¹; Ahn, Kangmo ⁶; Al-Hammadi, Suleiman ⁷; Agarwal, Arnav ⁸; Gandhi, Shreyas ⁸; Beyer, Kirsten ⁹; Burks, Wesley ¹⁰; Canonica, Giorgio W. ¹¹; Ebisawa, Motohiro ¹²; Kamenwa, Rose ¹³; Lee, Bee Wah ¹⁴; Li, Haiqi ¹⁵; Prescott, Susan ¹⁶; Riva, John J. ^{1, 17}; Rosenwasser, Lanny ¹⁸; Sampson, Hugh ¹⁹; Spigler, Michael ²⁰; Terracciano, Luigi ²¹; Vereda, Andrea ²²; Waserman, Susan ²³; Schünemann, Holger J. ^{1, 23,}; Brożek, Jan L. ^{1, 23}
Source: In World Allergy Organization Journal 2016 9

7. ARTICLE

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Prebiotics

Author: by Cuello-Garcia, Carlos A. ^{1, 2}; Fiocchi, Alessandro ^{3, ᾠ}; Pawankar, Ruby ^{4, ᾠ}; Yepes-Nuñez, Juan José ^{1, 5}; Morgano, Gian Paolo ¹; Zhang, Yuan ¹; Ahn, Kangmo ⁶; Al-Hammadi, Suleiman ⁷; Agarwal, Arnav ⁸; Gandhi, Shreyas ⁸; Beyer, Kirsten ⁹; Burks, Wesley ¹⁰; Canonica, Giorgio W. ¹¹; Ebisawa, Motohiro ¹²; Kamenwa, Rose ¹³; Lee, Bee Wah ¹⁴; Li, Haiqi ¹⁵; Prescott, Susan ¹⁶; Riva, John J. ^{1, 17}; Rosenwasser, Lanny ¹⁸; Sampson, Hugh ¹⁹; Spigler, Michael ²⁰; Terracciano, Luigi ²¹; Vereda, Andrea ²²; Waserman, Susan ²³; Schünemann, Holger J. ^{1, 23,}; Brożek, Jan L. ^{1, 23}
Source: In World Allergy Organization Journal 2016 9

8. ARTICLE

Administration of a probiotic with peanut oral immunotherapy: A randomized trial

Author: by Tang, Mimi L.K. ^{a, b, c, ∗}; Ponsonby, Anne-Louise ^d; Orsini, Francesca ^e; Tey, Dean ^{a, c}; Robinson, Marnie ^{a, c}; Su, Ee Lyn ^{a, c}; Licciardi, Paul ^c; Burks, Wesley ^f; Donath, Susan ^{b, e}
Source: In The Journal of Allergy and Clinical Immunology March 2015 135(3):737-744

9. ARTICLE

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Probiotics

Author: by Fiocchi, Alessandro ^{1, †}; Pawankar, Ruby ^{2, †}; Cuello-Garcia, Carlos ^{3, 4}; Ahn, Kangmo ⁵; Al-Hammadi, Suleiman ⁶; Agarwal, Arnav ^{3, 7}; Beyer, Kirsten ⁸; Burks, Wesley ⁹; Canonica, Giorgio W ¹⁰; Ebisawa, Motohiro ¹¹; Gandhi, Shreyas ^{3, 7}; Kamenwa, Rose ¹²; Lee, Bee Wah ¹³; Li, Haiqi ¹⁴; Prescott, Susan ¹⁵; Riva, John J ¹⁶; Rosenwasser, Lanny ¹⁷; Sampson, Hugh ¹⁸; Spigler, Michael ¹⁹; Terracciano, Luigi ²⁰; Vereda-Ortiz, Andrea ²²; Waserman, Susan ²¹; Yepes-Nuñez, Juan José ³; Brożek, Jan L ^{3, 21,}; Schünemann, Holger J ^{3, 21}
Source: In World Allergy Organization Journal 2015 8

10. ARTICLE

Atopic dermatitis increases the effect of exposure to peanut antigen in dust on peanut sensitization and likely peanut allergy

Author: by Brough, Helen A. ^a; Liu, Andrew H. ^b; Sicherer, Scott ^c; Makinson, Kerry ^a; Douiri, Abdel ^e; Brown, Sara J. ^d; Stephens, Alick C. ^a; Irwin McLean, W.H. ^d; Turcanu, Victor ^a; Wood, Robert A. ^f; Jones, Stacie M. ^g; Burks, Wesley ^h; Dawson, Peter ⁱ; Stablein, Donald ⁱ; Sampson, Hugh ^{c, ∗}; Lack, Gideon ^{a, ∗, ∗}
Source: In The Journal of Allergy and Clinical Immunology January 2015 135(1):164-170

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