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1 . Academic Journal
Oil addition increases the heat resistance of Clostridium sporogenes spores in braised sauce beef: Perspectives from spore surface characteristics and microstructure
저자
by
Zuo, Changzhou
;
Qin, Yue
;
Zhang, Yueyang
;
Pan, Leiqing
;
Tu, Kang
, et al.
소스
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International Journal of Food Microbiology
2 March 2024 413
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7 . Academic Journal
Exploring the limit of detection on early implicit bruised ‘Korla’ fragrant pears using hyperspectral imaging features and spectral variables
저자
by
Li, Yiting
;
You, Sicong
;
Wu, Shasha
;
Wang, Mengyao
;
Song, Jin
, et al.
소스
In
Postharvest Biology and Technology
February 2024 208
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7 . Academic Journal
Evaluating the microstructure and physicochemical properties of ‘Korla’ fragrant pear disease caused by Alternaria alternata: Vis-NIR hyperspectral microscope imaging coupled with convolutional neural network
저자
by
You, Sicong
;
Li, Yiting
;
Song, Jin
;
Yu, Xiaobo
;
Tu, Kang
, et al.
소스
In
Postharvest Biology and Technology
June 2024 212
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7 . Academic Journal
Exploring the variability and heterogeneity of apple firmness using visible and near-infrared hyperspectral imaging
저자
by
Wang, Zhenjie
;
Wu, Shasha
;
Zuo, Changzhou
;
Jiang, Mengwei
;
Song, Jin
, et al.
소스
In
LWT
15 January 2024 192
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7 . Academic Journal
Evaluation of flavor characteristics in tartary buckwheat (Fagopyrum tataricum) by E-nose, GC-IMS, and HS-SPME-GC-MS: Influence of different roasting temperatures
저자
by
Fan, Xia
;
Zhong, Menghan
;
Feng, Li
;
Huo, Yujia
;
Pan, Leiqing
.
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LWT
1 January 2024 191
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7 . Academic Journal
Investigation of 3D printing product of powder-based white mushroom incorporated with soybean protein isolate as dysphagia diet
저자
by
Xiao, Kunpeng
;
Zhang, Jingwen
;
Pan, Leiqing
;
Tu, Kang
.
소스
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Food Research International
January 2024 175
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6 . Academic Journal
Assessing sugar composition and tissue structure indices of ‘Korla’ pear cortex using bulk optical properties in the 500–1500 nm
저자
by
Fang, Li
;
Jiang, Mengwei
;
Lan, Weijie
;
You, Sicong
;
Ding, Fangchen
, et al.
소스
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Postharvest Biology and Technology
December 2023 206
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7 . Academic Journal
Non-invasive prediction of mango quality using near-infrared spectroscopy: Assessment on spectral interferences of different packaging materials
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by
Ding, Fangchen
;
Zuo, Changzhou
;
García-Martín, Juan Francisco
;
Ge, Yan
;
Tu, Kang
, et al.
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Journal of Food Engineering
November 2023 357
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7 . Academic Journal
Effect on lipoxygenase pathway and flavor stabilization of postharvest strawberries by intense pulsed light treatment
저자
by
Liu, Qiang
;
Ding, Haizhen
;
Zhang, Tingting
;
Zhou, Dandan
;
Zhu, Tong
, et al.
소스
In
Postharvest Biology and Technology
October 2023 204
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7 . Academic Journal
Assessment of the optical properties with physicochemical properties and cell wall polysaccharides of ‘Korla’ pear flesh during Alternaria alternata-induced disease development
저자
by
You, Sicong
;
Jiang, Mengwei
;
Lan, Weijie
;
Chen, Mingrui
;
Bai, Bingyao
, et al.
소스
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Food Chemistry
30 May 2023 409
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