Encapsulation of probiotics (Lactobacillus plantarum) in soyasaponin–soybean protein isolate water-in-oil-in-water (W/O/W) emulsion for improved probiotic survival in the gastrointestinal tract
- Resource Type
- Article
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- In
LWT 1 May 2024 199 - Subject
- Language
- ISSN
- 0023-6438