Thermodynamic properties of β-alanine in the temperature range 6.3–301 K were studied. No phase transitions were observed for the sample specially prepared to contain no solvent inclusions. At 298.15 K the calorimetric entropy and the difference in the enthalpy values are equal, respectively, to 126.6 JK−1 mol−1 and 19.220 Jmol−1. The C p (T) in the temperature range 6–16 K can be well described by Debye equation C p = A T3. A comparison of the data on the entropies of glycine polymorphs and of β-alanine was used to show, that the empirical Parks–Huffman rule holds in the case of these compounds. [ABSTRACT FROM AUTHOR]