Influences of Ultrasonic Treatments on the Structure and Antioxidant Properties of Sugar Beet Pectin.
- Resource Type
- Article
- Source
- Foods; Mar2023, Vol. 12 Issue 5, p1020, 14p
- Subject
SUGAR beets PECTINS ULTRASONICS INTRINSIC viscosity SYSTOLIC blood pressure ULTRASONIC equipment SCANNING electron microscopy - Language
- ISSN
- 23048158