Enhancing Docosahexaenoic Acid Production of Isochrysis galbana from Starch-Rich Food Processing Byproducts.
- Resource Type
- Article
- Source
- Fermentation (Basel); Feb2023, Vol. 9 Issue 2, p158, 13p
- Subject
DOCOSAHEXAENOIC acid FOOD industry CELL growth CARBOHYDRATES DOUGH - Language
- ISSN
- 23115637