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1 . Academic Journal
Construction of Fourier Transform Near Infrared Spectroscopy Prediction Model for Main Components in Lycium ruthenicum Murr
저자
by
Zhilei ZHOU
;
Yangyang HENG
;
Chao CHEN
;
Yaling SONG
;
Jinliang KU
, et al.
소스
Shipin gongye ke-ji, Vol 45, Iss 5, Pp 234-242 (2024)
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7 . Academic Journal
Microbial-derived salt-tolerant proteases and their applications in high-salt traditional soybean fermented foods: a review
저자
by
Hongli Yao
;
Shuangping Liu
;
Tiantian Liu
;
Dongliang Ren
;
Zhilei Zhou
, et al.
소스
Bioresources and Bioprocessing, Vol 10, Iss 1, Pp 1-23 (2023)
Open Access (DOAJ)
Scopus
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7 . Academic Journal
Integrated meta-omics approaches reveal Saccharopolyspora as the core functional genus in huangjiu fermentations
저자
by
Shuangping Liu
;
Zhi-Feng Zhang
;
Jieqi Mao
;
Zhilei Zhou
;
Jing Zhang
, et al.
소스
npj Biofilms and Microbiomes, Vol 9, Iss 1, Pp 1-11 (2023)
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7 . Academic Journal
Conversion of Baijiu distillers’ grains to functional peptides: Process optimization and antioxidant activity evaluation
저자
by
Xiaogang Liu
;
Rui Chang
;
Zhilei Zhou
;
Qingxi Ren
;
Caihong Shen
, et al.
소스
Journal of Functional Foods, Vol 108, Iss , Pp 105722- (2023)
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7 . Academic Journal
Microbial succession and its effect on the formation of umami peptides during sufu fermentation
저자
by
Jieqi Mao
;
Zhilei Zhou
;
Hongshun Yang
.
소스
Frontiers in Microbiology, Vol 14 (2023)
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5 . Academic Journal
Sensory-Guided Isolation, Identification, and Active Site Calculation of Novel Umami Peptides from Ethanol Precipitation Fractions of Fermented Grain Wine (Huangjiu)
저자
by
Rui Chang
;
Zhilei Zhou
;
Yong Dong
;
Yuezheng Xu
;
Zhongwei Ji
, et al.
소스
Foods, Vol 12, Iss 18, p 3398 (2023)
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7 . Academic Journal
Differentiating Huangjiu with Varying Sugar Contents from Different Regions Based on Targeted Metabolomics Analyses of Volatile Carbonyl Compounds
저자
by
Junting Yu
;
Zhilei Zhou
;
Xibiao Xu
;
Huan Ren
;
Min Gong
, et al.
소스
Foods, Vol 12, Iss 7, p 1455 (2023)
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7 . Academic Journal
Impact of Aging Microbiome on Metabolic Profile of Natural Aging Huangjiu through Machine Learning
저자
by
Huakun Yu
;
Shuangping Liu
;
Zhilei Zhou
;
Hongyuan Zhao
;
Yuezheng Xu
, et al.
소스
Foods, Vol 12, Iss 4, p 906 (2023)
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7 . Academic Journal
Structural Characterization of Peptides From Huangjiu and Their Regulation of Hepatic Steatosis and Gut Microbiota Dysbiosis in Hyperlipidemia Mice
저자
by
Ying Shi
;
Ruixue Feng
;
Jieqi Mao
;
Shuangping Liu
;
Zhilei Zhou
, et al.
소스
Frontiers in Pharmacology, Vol 12 (2021)
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7 . Academic Journal
Non-Alcoholic Components in Huangjiu as Potential Factors Regulating the Intestinal Barrier and Gut Microbiota in Mouse Model of Alcoholic Liver Injury
저자
by
Yi Yang
;
Zhilei Zhou
;
Yufei Liu
;
Xibiao Xu
;
Yuezheng Xu
, et al.
소스
Foods, Vol 11, Iss 11, p 1537 (2022)
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