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1 . Academic Journal
基于矿物元素和稳定同位素技术不同产地陈皮鉴别研究 / Identification of Citri Reticulatae Pericarpium from different origin based on mineral elements and stable isotope technology
저자
by
胡翔宇
;
郄梦洁
;
赵姗姗
;
马宇轩
;
王明林
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 14(20):46-55
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7 . Academic Journal
Sin-QuEChERS净化技术结合液相色谱-串联质谱法检测大棚蔬菜中13种全氟烷基酸 / Determination of 13 kinds of perfluoroalkyl acids in greenhouse vegetables by Sin-QuEChERS purification technology and liquid chromatography-tandem mass spectrometry
저자
by
商春锋
;
周一冉
;
胡国栋
;
张辰辰
;
王明林
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 14(1):90-97
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7 . Academic Journal
2021年沂南县食品安全现状分析与对策 / Analysis and Countermeasures on Current Situation of Food Safety in Yinan County in 2021
저자
by
朱孔利
;
林鹏
;
刘学涛
;
郑皓
;
刘义
, et al.
소스
中国果菜 / China Fruit & Vegetable
. 42(9):80-84
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7 . Academic Journal
自动QuEChERS结合液相色谱-串联质谱法测定香叶中的212种农药残留 / Detection of 212 kinds of pesticide residues in Laurus nobilis by automatic QuEChERS combined with liquid chromatography-tandem mass spectrometry
저자
by
扈斌
;
蒋康丽
;
连思雨
;
崔宗岩
;
范春林
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 13(4):1114-1122
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7 . Academic Journal
自动QuEChERS结合气相色谱-串联质谱法测定花生油中172种农药残留 / Determination of 172 kinds of pesticide residues in peanut oil by gas chromatography-tandem mass spectrometry combined with automatic QuEChERS
저자
by
蒋康丽
;
扈斌
;
吴兴强
;
崔宗岩
;
谢瑜杰
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 12(17):6857-6864
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7 . Academic Journal
基于深共晶溶剂的液-液微萃取法结合液相色谱-串联质谱法检测枸杞中的10种农药残留 / Determination of 10 kinds of pesticide residues in wolfberry by liquid-liquid micro-extraction method with deep eutectic solvent combined with liquid chromatography-tandem mass spectrometry
저자
by
陈佳楠
;
李丹
;
周一冉
;
吕峰
;
吉福墉
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 12(12):4793-4800
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7 . Academic Journal
QuEChERS-超高效液相色谱-质谱联用法检测蜂蜜中雷公藤甲素和雷公藤红素及其热稳定性研究 / Determination of triptolide and celastrol in honey by QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry and research on their thermostability
저자
by
段苏然
;
周一冉
;
宋纯艳
;
张辰辰
;
吉福墉
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 12(13):5170-5176
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7 . Academic Journal
自动QuEChERS结合气相色谱-串联质谱法测定花生中297种农药残留 / Analysis of 297 Pesticides Residues in Peanut by Gas Chromatography-Tandem Mass Spectrometry with Automatic QuEChERS
저자
by
蒋康丽
;
扈斌
;
吴兴强
;
谢瑜杰
;
李铁梅
, et al.
소스
分析测试学报 / Journal of Instrumental Analysis
. 40(9):1257-1270
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7 . Academic Journal
高效液相色谱-质谱法测定牛Ⅰ型胶原含量 / Determination of Bovine Type Ⅰ Collagen by High Performance Liquid Chromatography-Mass Spectrometry
저자
by
邢芳毓
;
高建萍
;
张贵锋
;
王明林
;
XING Fang-yu
, et al.
소스
分析测试学报 / Journal of Instrumental Analysis
. 39(4):479-484
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7 . Academic Journal
全自动SPE-HPLC-DAD法测定熟肉 制品中15种合成色素 / Determination of 15 Synthetic Pigments in Cooked Ceat Products by Automatic SPE-HPLC-DAD Method
저자
by
刘梅
;
梁琳超
;
李帅
;
张禧庆
;
王明林
, et al.
소스
烟台大学学报(自然科学与工程版) / Journal of Yantai University(Natural Science and Engineering Edition)
. 32(4):397-403
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