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1 . Academic Journal
Edible lichens and its unique bioactives: A review of its pharmacological and food applications
저자
by
Rethinavelu, Gayathri
;
Manoharan, Lavanya
;
Krishnamoorthy, Srinivasan
;
Baskaran, N.
;
Sivanandham, Vignesh
.
소스
In
Food and Humanity
December 2023 1:1598-1609
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7 . Academic Journal
Seasonal effluxes of microbial pollution and physiochemical assemblages along south east coast of India during southwest and northeast monsoon
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by
Dinakaran, Vengateshwaran Thasu
;
Chandrasekaran, Muthukumar
;
Sivanandham, Vignesh
;
Murugaiah, Santhosh Gokul
;
Santhaseelan, Henciya
, et al.
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In
Regional Studies in Marine Science
April 2023 59
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7 . Academic Journal
Multi metal assessment on biofilm formation in offshore environment
저자
by
Krishnan, Muthukumar
;
Dahms, Hans-Uwe
;
Seeni, Palanichamy
;
Gopalan, Subramanian
;
Sivanandham, Vignesh
, et al.
소스
In
Materials Science & Engineering C
1 April 2017 73:743-755
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7 . Academic Journal
Exploring the preservation efficiency of cured betel leaf essential oil in augmenting the quality of fruit juice: a comprehensive evaluation of physicochemical, microbial, and sensory parameters
저자
by
Abdul Kareem, Fathima Beevi
;
Elumalai, Arunkumar
;
Anandharaj, Arunkumar
;
Sivanandham, Vignesh
;
Nagarethinam, Baskaran
.
소스
Journal of Food Science and Technology
. :1-12
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7 . Academic Journal
Food wastes as a potential hotspot of antibiotic resistance: synergistic expression of multidrug resistance and ESBL genes confer antibiotic resistance to microbial communities.
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by
Periasamy, Jenifer
;
Krishnamoorthy, Srinivasan
;
Nagarethinam, Baskaran
;
Sivanandham, Vignesh
.
소스
Environmental Monitoring & Assessment; Jun2023, Vol. 195 Issue 6, p1-16, 16p
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6 . Academic Journal
Antibiotic resistance profiling and valorization of food waste streams to starter culture biomass and exopolysaccharides through fed-batch fermentations.
저자
by
Yashwant, Chavan Priyanka
;
Rajendran, Vijay
;
Krishnamoorthy, Srinivasan
;
Nagarathinam, Baskaran
;
Rawson, Ashish
, et al.
소스
Food Science & Biotechnology; May2023, Vol. 32 Issue 6, p863-874, 12p
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7 . Academic Journal
Effect of microwave and ultrasound‐assisted extraction methods on phytochemical extraction of bee propolis of Indian origin and its antibacterial activity.
저자
by
Janani, Dhanapathi
;
Lad, Sunaina Sunil
;
Rawson, Ashish
;
Sivanandham, Vignesh
;
Rajamani, Meenatchi
.
소스
International Journal of Food Science & Technology
. Nov2022, Vol. 57 Issue 11, p7205-7213. 9p.
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7 . Academic Journal
Comprehensive Review on Banana Fruit Allergy: Pathogenesis, Diagnosis, Management, and Potential Modification of Allergens through Food Processing.
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by
Suriyamoorthy, Priyanga
;
Madhuri, Alluru
;
Tangirala, Srikanth
;
Michael, Karunai Raj
;
Sivanandham, Vignesh
, et al.
소스
Plant Foods for Human Nutrition; Jun2022, Vol. 77 Issue 2, p159-171, 13p
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7 . Academic Journal
Anthology of palm sap: The global status, nutritional composition, health benefits & value added products.
저자
by
Sarma, Chayanika
;
Mummaleti, Gopinath
;
Sivanandham, Vignesh
;
Kalakandan, Sureshkumar
;
Rawson, Ashish
, et al.
소스
Trends in Food Science & Technology
. Jan2022, Vol. 119, p530-549. 20p.
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7 . Academic Journal
Antifouling assessments on biogenic nanoparticles: A field study from polluted offshore platform.
저자
by
Krishnan, Muthukumar
;
Sivanandham, Vignesh
;
Hans-Uwe, Dahms
;
Murugaiah, Santhosh Gokul
;
Seeni, Palanichamy
, et al.
소스
Marine Pollution Bulletin; Dec2015, Vol. 101 Issue 2, p816-825, 10p
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