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1 . Academic Journal
Nutritional and bioactive compound analysis of mangosteen fruit in hill and flat land plantations, during both the season and off-season, in provinces along the Gulf of Thailand and the Andaman Sea
저자
by
Matan, Narumol
;
Kongchoosi, Nattana
;
Sinthupachee, Apiram
;
Chaidech, Pailin
.
소스
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NFS Journal
August 2024 36
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6 . Academic Journal
Controlled release of Litsea cubeba oil from antimicrobial quail egg tray based on water lettuce root and banana stalk to inhibit the growth of pathologic bacteria, and its reusability
저자
by
Suhem, Kitiya
;
Phothisuwan, Saifon
;
Kongchoosi, Nattana
;
Matan, Narumol
.
소스
In
Food Control
December 2023 154
Full Text (ScienceDirect)
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6 . Academic Journal
Cardamom oil-infused paper box: Enhancing rambutan fruit post-harvest disease control with reusable packaging
저자
by
Chaidech, Pailin
;
Matan, Narumol
.
소스
In
LWT
1 November 2023 189
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4 . Academic Journal
Development of an antimicrobial fungal egg tray containing orange oil and smoke for eggs preservation at room temperature
저자
by
Kabploy, Krittika
;
Sukmas, Sirimas
;
Phothisuwan, Saifon
;
Sinthupachee, Apiram
;
Kongchoosi, Nattana
, et al.
소스
In
Poultry Science
September 2023 102(9)
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7 . Academic Journal
A novel technique for inducing ripening and controlling fungal growth in green bananas using warm tangerine oil vapor and its possible modes of action
저자
by
Saengwong-Ngam, Ravinun
;
Matan, Narumol
.
소스
In
Food Control
November 2024 165
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4 . Academic Journal
Development of smoke flavour-antimicrobial packaging from coconut fibre using Litsea cubeba essential oil and wood smoke for dried fish preservation and reduction of PAH
저자
by
Sinthupachee, Apiram
;
Matan, Nirundorn
;
Matan, Narumol
.
소스
In
Food Control
June 2023 148
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5 . Academic Journal
Relatively low concentration of cardamon oil vapour for controlling enzymatic browning and maintaining the quality of rambutans
저자
by
Chaidech, Pailin
;
Matan, Narumol
.
소스
In
LWT
1 June 2023 182
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4 . Academic Journal
Controlled release of Michelia alba oil vapour from plastic sachets to control the growth of Aspergillus flavus on brown rice and its possible mode of action
저자
by
Matan, Narumol
;
Limbo, Sara
;
Piergiovanni, Luciano
;
Songsamoe, Sumethee
.
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In
Food Control
April 2023 146
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6 . Academic Journal
Antimicrobial activity of rambutan peel colouring agent containing cardamom oil in shrimp paste and its potential mode of action.
저자
by
Chaidech, Pailin
;
Matan, Narumol
.
소스
International Journal of Food Science & Technology
. Jun2024, Vol. 59 Issue 6, p4030-4040. 11p.
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4 . Academic Journal
Prolonging broccoli shelf life through controlled release of plai essential oil using palm wood sachet as a novel absorbent material with reusable properties.
저자
by
Matan, Narumol
;
Kongchoosi, Nattana
.
소스
Journal of Food Science (John Wiley & Sons, Inc.)
. Jan2024, Vol. 89 Issue 1, p135-149. 15p.
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