Food Science and Technology v.41 n.2 2021 Food Science and Technology (Campinas) Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA) instacron:SBCTA Food Science and Technology Food Science and Technology, Issue: ahead, Published: 30 NOV 2020 Food Science and Technology, Volume: 41, Issue: 2, Pages: 343-348, Published: 30 NOV 2020