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1 . Academic Journal
Atropine and scopolamine occurrence in spices and fennel infusions
저자
by
González-Gómez, Lorena
;
Gañán, Judith
;
Morante-Zarcero, Sonia
;
Pérez-Quintanilla, Damián
;
Sierra, Isabel
.
소스
In
Food Control
April 2023 146
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7 . Academic Journal
Green extraction approach based on μSPEed® followed by HPLC-MS/MS for the determination of atropine and scopolamine in tea and herbal tea infusions
저자
by
González-Gómez, Lorena
;
Pereira, Jorge A.M.
;
Morante-Zarcero, Sonia
;
Câmara, José S.
;
Sierra, Isabel
.
소스
In
Food Chemistry
15 November 2022 394
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7 . Academic Journal
Evaluation of Tropane Alkaloids in Teas and Herbal Infusions: Effect of Brewing Time and Temperature on Atropine and Scopolamine Content.
저자
by
González-Gómez, Lorena
;
Morante-Zarcero, Sonia
;
Pereira, Jorge A. M.
;
Câmara, José S.
;
Sierra, Isabel
.
소스
Toxins
. Jun2023, Vol. 15 Issue 6, p362. 15p.
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7 . Academic Journal
Insight into the Impact of Food Processing and Culinary Preparations on the Stability and Content of Plant Alkaloids Considered as Natural Food Contaminants.
저자
by
Casado, Natalia
;
Casado-Hidalgo, Gema
;
González-Gómez, Lorena
;
Morante-Zarcero, Sonia
;
Sierra, Isabel
.
소스
Applied Sciences (2076-3417); Feb2023, Vol. 13 Issue 3, p1704, 29p
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7 . Academic Journal
Improved Analytical Approach for Determination of Tropane Alkaloids in Leafy Vegetables Based on µ-QuEChERS Combined with HPLC-MS/MS.
저자
by
González-Gómez, Lorena
;
Morante-Zarcero, Sonia
;
Pereira, Jorge A. M.
;
Câmara, José S.
;
Sierra, Isabel
.
소스
Toxins
. Oct2022, Vol. 14 Issue 10, pN.PAG-N.PAG. 16p.
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7 . Academic Journal
Mesostructured Silicas as Cation-Exchange Sorbents in Packed or Dispersive Solid Phase Extraction for the Determination of Tropane Alkaloids in Culinary Aromatics Herbs by HPLC-MS/MS.
저자
by
González-Gómez, Lorena
;
Gañán, Judith
;
Morante-Zarcero, Sonia
;
Pérez-Quintanilla, Damián
;
Sierra, Isabel
.
소스
Toxins
. Mar2022, Vol. 14 Issue 3, p218-218. 16p.
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7 . Academic Journal
Sulfonic Acid-Functionalized SBA-15 as Strong Cation-Exchange Sorbent for Solid-Phase Extraction of Atropine and Scopolamine in Gluten-Free Grains and Flours
저자
by
Gonzalez-Gomez, Lorena
;
Ganan, Judith
;
Morante-Zarcero, Sonia
;
Perez-Quintanilla, Damian
;
Sierra, Isabel
.
소스
FOODS
; DEC 2020, 9 12, p1854 20p.
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7 . Academic Journal
Occurrence and Chemistry of Tropane Alkaloids in Foods, with a Focus on Sample Analysis Methods: A Review on Recent Trends and Technological Advances.
저자
by
González-Gómez, Lorena
;
Morante-Zarcero, Sonia
;
Pérez-Quintanilla, Damián
;
Sierra, Isabel
.
소스
Foods; Mar2022, Vol. 11 Issue 3, p407-N.PAG, 1p
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6 . Academic Journal
Simultaneous Determination of Furanic Compounds and Acrylamide in Insect-Based Foods by HPLC-QqQ-MS/MS Employing a Functionalized Mesostructured Silica as Sorbent in Solid-Phase Extraction.
저자
by
González-Gómez, Lorena
;
Morante-Zarcero, Sonia
;
Pérez-Quintanilla, Damián
;
Sierra, Isabel
.
소스
Foods; Jul2021, Vol. 10 Issue 7, p1557, 1p
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