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1 . Academic Journal
两种桑黄多糖的结构分析及其抗炎活性研究 / Structure and Anti-inflammatory Activity of Two Sanghuangporus vaninii Polysaccharides
저자
by
刘利娜
;
王仁中
;
吴丝雨
;
金传山
;
LIU Lina
, et al.
소스
安徽中医药大学学报 / Journal of Anhui University of Chinese Medicine
. 43(1):107-112
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7 . Academic Journal
秋石的本草考证 / Herbal Textural Research on Depositum Urinae Praeparatum
저자
by
汪小莉
;
景臣
;
刘芳园
;
张盛龙
;
洪杰
, et al.
소스
安徽中医药大学学报 / Journal of Anhui University of Chinese Medicine
. 42(5):94-97
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7 . Academic Journal
基于色度、有效成分相关性的蒲黄炒炭识别模式 / Identification Mode for Pollen Typhae Carbonisata Based on the Correlation Between Chroma and Active Components
저자
by
刘敏洁
;
黄琪
;
吴德玲
;
赵宏苏
;
金传山
, et al.
소스
安徽中医药大学学报 / Journal of Anhui University of Chinese Medicine
. 42(3):97-102
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7 . Academic Journal
生菟丝子、盐菟丝子的高效液相色谱特征图谱和5种主要成分含量测定 / Specific Chromatogram of Chinese Dodder Seed Unprocessed or Processed with Salt Solution on High-performance Liquid Chromatography and Content Determination of Five Main Components
저자
by
徐白杨
;
丁西萌
;
金传山
;
吴德玲
;
朋汤义
, et al.
소스
安徽中医药大学学报 / Journal of Anhui University of Chinese Medicine
. 42(2):95-100
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7 . Academic Journal
基于 UPLC-Q-TOF-MS 和 HPLC 的不同品种白芍 主要化学成分分析. (Chinese)
저자
by
杨爽
;
杜倩倩
;
岳倩侠
;
孙叶芬
;
金传山
, et al.
소스
China Journal of Chinese Materia Medica; 2/1/2023, Vol. 48 Issue 3, p715-724, 10p
Scopus
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7 . Academic Journal
多花黄精炮制前后不同极性部位抗氧化与降血糖活性研究 / The study on the antioxidant and hypoglycemic activities of different polar extracts from crude and steam-processed Polygonatum cyrtonema Hua
저자
by
滕欢欢
;
王仁中
;
吴德玲
;
金传山
;
柳春风
, et al.
소스
食品与发酵工业 / Food and Fermentation Industries
. 48(8):70-75
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7 . Academic Journal
多花黄精须根营养成分及抗氧化活性研究 / Nutrient compositions and antioxidant activity of fibrous root of Polygonatum cyrtonema Hua
저자
by
高海燕
;
余欢迎
;
金传山
;
许凤清
;
刘军玲
, et al.
소스
中南药学 / Central South Pharmacy
. 20(6):1262-1266
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7 . Academic Journal
基于毒效成分含量的正交试验优选苍耳子炮制工艺 / Orthogonal Optimization of Processing Technology of Xanthii Fructus Based on Toxic Contents and Effective Components
저자
by
黄保生
;
黄成
;
韩燕全
;
朋汤义
;
金传山
, et al.
소스
中医药学报 / Acta Chinese Medicine and Pharmacology
. 50(7):53-57
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7 . Academic Journal
UHPLC-Q-TOF-MS技术结合多元统计分析研究菟丝子盐炙前后化学成分变化 / Chemical profiling of raw product of Semen Cuscuta and stir-baking Semen Cuscuta with salt solution based on UHPLC-Q/TOF-MS combined multivariate statistical analysis
저자
by
黄玉
;
余欢迎
;
熊俊伟
;
丁西萌
;
徐白杨
, et al.
소스
中国新药杂志 / Chinese Journal of New Drugs
. 31(15):1542-1552
Scopus
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7 . Academic Journal
基于灰色关联度分析法的多花黄精不同炮制品水煎液滋阴作用与其成分相关性研究 / Correlation Between the Yin-nourishing Effect of Aqueous Decoction of Polygonatum Cyrtonema Hua Processed Products and Its Components Based on Grey Relational Analysis
저자
by
余欢迎
;
高海燕
;
金传山
;
张亚中
;
许凤清
, et al.
소스
世界中医药 / World Chinese Medicine
. 17(9):1220-1226
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