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1 . Academic Journal
国内外减脂代餐食品市场标准技术体系及 法规比对分析. (Chinese)
저자
by
王粮子
;
孔维恒
;
张 浩
;
伊雄海
.
소스
Journal of Food Safety & Quality; 4/15/2024, Vol. 15 Issue 8, p262-271, 10p
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6 . Academic Journal
超高效液相色谱-串联质谱法鉴定驼乳及其制品中的动物源性成分 / Identifying animal-derived components in camel milk and its products by ultra-high performance liquid chromatography-tandem mass spectrometry
저자
by
古淑青
;
陈念念
;
曾静
;
彭小雨
;
张敏
, et al.
소스
色谱 / Chinese Journal of Chromatography
. 42(1):13-23
Scopus
JCR 저널정보
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7 . Academic Journal
磁固相萃取结合超高效液相色谱串联质谱法检测绿茶中19种有机磷农药残留 / Determination of 19 Organophosphorus Pesticide Residues in Green Tea by Magnetic Solid Phase Extraction Combined with Ultra High Performance Liquid Chromatography Tandem Mass Spectrometry
저자
by
郭春丽
;
余晓峰
;
韩芳
;
贾学颖
;
雷雨甜
, et al.
소스
食品工业科技 / Science and Technology of Food Industry
. 45(3):253-261
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7 . Academic Journal
基于化学计量学结合甘油二酯和甘油三酯分析的橄榄油等级的鉴别 / Grade Identification of Olive Oil Grade Identification Based on Chemometrics Combined with DAGs and TAGs Analysis
저자
by
赵善贞
;
封卓然
;
包明
;
伊雄海
;
邓晓军
, et al.
소스
中国粮油学报 / Journal of the Chinese Cereals and Oils Association
. 37(9):288-294
Scopus
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7 . Academic Journal
超高效合相色谱法测定鱼肉中氟苯尼考对映体及其代谢产物残留量 / Determination of Residues of Florfenicol Enantiomers and Its Metabolites in Fish by Ultra-Performance Convergence Chromatography
저자
by
张文华
;
吴媛
;
施雅梅
;
汪鹏
;
叶芮辰
, et al.
소스
食品科学 / Food Science
. 43(20):321-327
Scopus
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7 . Academic Journal
基于多元素含量分析结合化学计量学技术的橄榄油等级鉴别方法 / Grade Identification of Olive Oil Based on Multi-element Analysis and Chemometrics
저자
by
李雪婷
;
伊雄海
;
樊祥
;
蔡文瑄
;
邓晓军
, et al.
소스
食品科学 / Food Science
. 43(8):317-323
Scopus
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7 . Academic Journal
超高效合相色谱法测定鱼肉中氟苯尼考对映体及其 代谢产物残留量.
저자
by
张文华
;
吴 媛
;
施雅梅
;
汪 鹏
;
叶芮辰
, et al.
소스
Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 20, p321-327, 7p
Scopus
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7 . Academic Journal
基于多元素含量分析结合化学计量学技术的 橄榄油等级鉴别方法. (Chinese)
저자
by
李雪婷
;
伊雄海
;
樊 祥
;
蔡文瑄
;
邓晓军
, et al.
소스
Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 8, p317-323, 7p
Scopus
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7 . Academic Journal
高效液相色谱法测定蜂王浆中6种糖的含量 / Determination of the 6 kinds of sugars content in royal jelly by high performance liquid chromatography
저자
by
王栩璐
;
林宏
;
任仕云
;
王艳
;
丁涛
, et al.
소스
食品安全质量检测学报 / Journal of Food Safety & Quality
. 12(11):4474-4479
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7 . Academic Journal
超高效合相色谱法拆分和测定克伦特罗对映体 / Separation and determination of clenbuterol enantiomers by ultra-performance convergence chromatography
저자
by
张文华
;
洪灯
;
雷美康
;
胡晓莉
;
侯建波
, et al.
소스
色谱 / Chinese Journal of Chromatography
. 39(12):1347-1354
Scopus
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