389 ULTRA-PROCESSED FOODS AND RISK OF CROHN'S DISEASE AND ULCERATIVE COLITIS: A PROSPECTIVE COHORT STUDY
- Resource Type
- Abstract
- Authors
- Lo, Chun-Han; Khandpur, Neha; Rossato, Sinara L.; Lochhead, Paul; Lopes, Emily W.; Burke, Kristin E.; Richter, James; Song, Mingyang; Korat, Andres Ardisson; Sun, Qi; Fung, Teresa; Khalili, Hamed; Chan, Andrew; Ananthakrishnan, Ashwin
- Source
- In Gastroenterology May 2021 160(6) Supplement:S
- Subject
- Language
- ISSN
- 0016-5085