Dietary intake of vegetables, fruit, and antioxidants and risk of ulcerative colitis: A case-control study in Japan
- Resource Type
- Article
- Authors
- Miyake, Yoshihiro; Tanaka, Keiko; Nagata, Chisato; Furukawa, Shinya; Andoh, Akira; Yokoyama, Tetsuji; Yoshimura, Naoki; Mori, Kenichiro; Ninomiya, Tomoyuki; Yamamoto, Yasunori; Takeshita, Eiji; Ikeda, Yoshio; Saito, Mitsuru; Ohashi, Katsuhisa; Imaeda, Hirotsugu; Kakimoto, Kazuki; Higuchi, Kazuhide; Nunoi, Hiroaki; Mizukami, Yuji; Suzuki, Seiyuu; Hiraoka, Sakiko; Okada, Hiroyuki; Kawasaki, Keitarou; Higashiyama, Masaaki; Hokari, Ryota; Miura, Hiromasa; Miyake, Teruki; Kumagi, Teru; Kato, Hiromasa; Hato, Naohito; Sayama, Koji; Hiasa, Yoichi
- Source
- In Nutrition November-December 2021 91-92
- Subject
- Language
- ISSN
- 0899-9007