Why small-quantity lipid-based nutrient supplements should be integrated into comprehensive strategies to prevent child undernutrition in nutritionally vulnerable populations: response to Gupta et al.’s commentary
- Resource Type
- article
- Source
- World Nutrition, Vol 14, Iss 2 (2023)
- Subject
prevention of malnutrition Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 - Language
- English
- ISSN
- 2041-9775