Effect of Exogenous Emulsifier (Lyso-Phospholipid) Supplementation in the Broiler Diet, on the Feed Intake and Growth Performance During Grower Phase
- Resource Type
- article
- Authors
- I Shahid; M Sharif; M Yousaf; F Ahmad; MR Virk; MQ Bilal; U Anwar; A Ali; M Hussain; MFA Chishti; MA Rahman
- Source
- Brazilian Journal of Poultry Science, Vol 23, Iss 1 (2021)
- Subject
- Age
additivies
broiler chicks
carcass
Ross 308
Animal culture
SF1-1100
Veterinary medicine
SF600-1100
Zoology
QL1-991
- Language
- English
- ISSN
- 1806-9061
ABSTRACT The objective of this experiment was to investigate the effect of supplementation of an exogenous emulsifier (lyso-phospholipid) in the diet of growing broilers on growth performance and digestibility. A total of 1224 Ross-308 ten day old broiler chicks were distributed into two experimental treatments in such a way that each treatment had twelve replicates with fifty-one birds per replicate. Two experimental diets were formulated with and without emulsifier supplementation according to the nutrition standards of Ross 308. Feed intake and body weight gain of the broilers were measured on a daily basis and feed conversion ratio was also calculated. Nutrient digestibility was determined on the 25th day of age. Analysis of variance under completely randomized design technique was used to analyze the data. Feed intake was increased (p0.05) with or without emulsifier supplementation in the broiler diet during 11-25 days of life. However, feed conversion ratio was effected (p