不同生长时间对辣木枝叶青贮发酵品质的影响 / Effect of different growth time on fermentation quality of Moringa oleifera branch and leaf silage
- Resource Type
- Academic Journal
- Source
- 饲料研究 / Feed Research. 46(19):97-100
- Subject
生长时间 辣木枝叶 感官评价 营养成分 青贮品质 growth time Moringa oleifera branch and leaf sensory evaluation nutritional composition silage quality - Language
- Chinese
- ISSN
- 1002-2813