纳米流体在液态食品杀菌中的应用及其作用机制研究进展 / Application and Mechanism of Nanofluid in Liquid Food Sterilization
- Resource Type
- Academic Journal
- Source
- 食品工业科技 / Science and Technology of Food Industry. 43(8):481-487
- Subject
纳米流体;杀菌效果;杀菌机制;液态食品;传热特性 - Language
- Chinese
- ISSN
- 1002-0306