The combination of microbiome and metabolome to analyze the cross-cooperation mechanism of
- Resource Type
- Source
- Foodfunction. 13(19)
- Subject
Ornithine Threonine Alanine Porphyrins Microbiota Phenylalanine Glycine Tryptophan Fatty Acids, Volatile Echinacea Glycosphingolipids Gastrointestinal Microbiome Mice Leucine Polysaccharides Metabolome Serine Animals Humans Tyrosine - Language
- ISSN
- 2042-650X