In Vitro Digestion and Colonic Fermentation of UHT Treated Faba Protein Emulsions: Effects of Enzymatic Hydrolysis and Thermal Processing on Proteins and Phenolics.
- Resource Type
- Article
- Source
- Nutrients; Jan2023, Vol. 15 Issue 1, p89, 22p
- Subject
- Language
- ISSN
- 20726643