6-姜烯酚玉米醇溶蛋白纳米颗粒的构建及其 生物利用度分析. (Chinese)
- Resource Type
- Article
- Authors
- 高 就; 吴俊杰; 焦文雅; 陈宇洋; 祝文轩; 桑亚新; 王向红
- Source
- Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 9, p44-50, 7p
- Subject
- Language
- Chinese
- ISSN
- 10026630
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