6个不同产地小茴香精油香气成分及感官分析研究. (Chinese)
- Resource Type
- Article
- Authors
- 高颖; 李雪梅
- Source
- China Condiment; Mar2024, Vol. 49 Issue 3, p157-160, 4p
- Subject
- Language
- Chinese
- ISSN
- 10009973
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