| 000 | cam i | |
| 001 | 2210080897334 | |
| 003 | OCoLC | |
| 005 | 20210225115012 | |
| 006 | m d | | | |
| 007 | cr ||||||||||| | |
| 008 | 190716s2020 pau ob 001 0 eng | |
| 010 | ▼a 2019030354 | |
| 020 | ▼a179981520X▼qelectronic book | |
| 020 | ▼a9781799815204▼q(electronic bk.) | |
| 020 | ▼z9781799815181▼qh/c | |
| 020 | ▼z9781799815198▼qs/c | |
| 035 | ▼a2335354▼b(N▼T) | |
| 035 | ▼a(OCoLC)1128887837 | |
| 040 | ▼aDLC▼beng▼erda▼cDLC▼dOCLCO▼dYDX▼dOCLCF▼dN▼d221008 | |
| 042 | ▼apcc | |
| 050 | ▼aQA279▼b.D4655 2020 | |
| 082 | ▼a607.2▼223 | |
| 245 | 00 | ▼aDesign of experiments for chemical, pharmaceutical, food, and industrial applications /▼cEugenia Gabriela Carrillo-Cedillo, Jose Antonio Rodriguez-Avila, Karina Cecilia Arredondo-Soto, Jose Manuel Cornejo-Bravo, editors. |
| 260 | ▼aHershey, PA :▼bEngineering Science Reference, an imprint of IGI Global,▼c[2020] | |
| 300 | ▼a1 online resource | |
| 336 | ▼atext▼btxt▼2rdacontent | |
| 337 | ▼acomputer▼bn▼2rdamedia | |
| 338 | ▼aonline resource▼bnc▼2rdacarrier | |
| 490 | ▼aAdvances in Chemical and Materials Engineering (ACME) Book Series | |
| 504 | ▼aIncludes bibliographical references and index. | |
| 520 | ▼a"This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"--▼cProvided by publisher. | |
| 588 | ▼aDescription based on online resource; title from digital title page (viewed on January 07, 2020). | |
| 590 | ▼aAdded to collection customer.56279.3 | |
| 650 | ▼aExperimental design. | |
| 650 | ▼aExperimental design.▼2fast▼0(OCoLC)fst00918404 | |
| 655 | ▼aElectronic books. | |
| 700 | 1 | ▼aCarrillo-Cedillo, Eugenia Gabriela,▼d1966-▼eeditor. |
| 776 | ▼iPrint version:▼tDesign of experiments for chemical, pharmaceutical, food, and industrial applications▼dHershey, PA : Engineering Science Reference, 2019.▼z9781799815181▼w(DLC) 2019030353 | |
| 830 | ▼aAdvances in chemical and materials engineering (ACME) book series. | |
| 856 | ▼3EBSCOhost▼uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2335354 | |
| 938 | ▼aEBSCOhost▼bEBSC▼n2335354 | |
| 994 | ▼a92▼bN |
Design of experiments for chemical, pharmaceutical, food, and industrial applications /Eugenia Gabriela Carrillo-Cedillo, Jose Antonio Rodriguez-Avila, Karina Cecilia Arredondo-Soto, Jose Manuel Cornejo-Bravo, editors
종류
전자책
서명
Design of experiments for chemical, pharmaceutical, food, and industrial applications /Eugenia Gabriela Carrillo-Cedillo, Jose Antonio Rodriguez-Avila, Karina Cecilia Arredondo-Soto, Jose Manuel Cornejo-Bravo, editors
저자명
발행사항
Hershey, PA : Engineering Science Reference, an imprint of IGI Global [2020]
형태사항
1 online resource
주기사항
Includes bibliographical references and index. / "This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"
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