Written Nutrition Guidelines, Client Choice Distribution, and Adequate Refrigerator Storage Are Positively Associated with Increased Offerings of Feeding America’s Detailed Foods to Encourage (F2E) in a Large Sample of Arkansas Food Pantries
- Resource Type
- Article
- Source
- In
Journal of the Academy of Nutrition and Dietetics May 2020 120(5):792-803 - Subject
CME - Language
- ISSN
- 2212-2672