Effect of Type of Plasticizers on Mechanical and Water Barrier Properties of Transglutaminase Cross-Linked Zein–Oleic Acid Composite Films
- Resource Type
- research-article
- Source
- International Journal of Food Engineering. 12(4):365-376
- Subject
zein mechanical properties water barrier properties plasticizer oleic acid - Language
- English
- ISSN
- 2194-5764
1556-3758