D-最优混料设计优化复合果蔬酒配方. (Chinese)
- Resource Type
- Article
- Authors
- 王琪; 张纪伟; 刘琨毅; 何翠容; 毛冬梅; 安江珊; 张晨; 李沅达
- Source
- Food Research & Development; 2022, Vol. 43 Issue 2, p100-107, 8p
- Subject
- FRUIT wines
GRAPEFRUIT juice
WATERMELONS
FUZZY mathematics
TOMATO juice
GUAVA
- Language
- Chinese
- ISSN
- 10056521
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