000 | pam a | |
001 | 2210080504608 | |
005 | 20050831000000 | |
008 | 981109s1992 nyuab b 101 0 eng | |
020 | ▼a0801426820 (alk. paper) | |
020 | ▼a0801499682 (pbk. : alk. paper) | |
040 | ▼aDLC▼cDLC▼dUIU▼dAGL▼d221008 | |
050 | ▼aS494.5.S86 ▼b M66 1992 | |
070 | ▼aS494.5.S86M66 ▼b 1992 | |
072 | ▼aE300 | |
082 | ▼a338.1/6/091724 ▼2 20 | |
245 | 00 | ▼aDiversity, farmer knowledge, and sustainability / ▼c edited by Joyce Lewinger Moock and Robert E. Rhoades. |
260 | ▼aIthaca : ▼b Cornell University Press, ▼c 1992. | |
300 | ▼axii, 278 p. : ▼b ill., map ; ▼c 23 cm. | |
440 | ▼aFood systems and agrarian change | |
504 | ▼aIncludes bibliographical references and index. | |
650 | ▼aAgricultural diversification ▼x Congresses. | |
650 | ▼aAgricultural systems ▼x Congresses. | |
650 | ▼aAgriculture ▼x Research ▼x Congresses. | |
650 | ▼aAgriculture ▼x Technology transfer ▼x Congresses. | |
650 | ▼aSustainable agriculture ▼x Congresses. | |
700 | ▼aMoock, Joyce Lewinger. | |
700 | ▼aRhoades, Robert E. | |
740 | ▼aFarmer knowledge. | |
950 | 0 | ▼b$48.95 |
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