학술논문

1. ARTICLE

Effects of intense pulsed light and gamma irradiation on Bacillus cereus spores in mesquite pod flour

저자: by Chen, Dongjie ^{a, b}; Mosher, Wes ^b; Wiertzema, Justin ^b; Peng, Peng ^a; Min, Min ^a; Cheng, Yanling ^a; An, Jun ^a; Ma, Yiwei ^b; Fan, Xuetong ^c; Niemira, Brendan A. ^c; Baumler, David J. ^b; Chen, Chi ^b; Chen, Paul ^a; Ruan Chen, Roger ^{a, b, ⁎}
소스: In Food Chemistry 15 May 2021 344

2. ARTICLE

Nisin-based antimircobial combination with cold plasma treatment inactivate Listeria monocytogenes on Granny Smith apples

저자: by Ukuku, Dike O. ^∗; Niemira, Brendan A.; Ukanalis, Joseph
소스: In LWT May 2019 104:120-127

3. ARTICLE

In-package atmospheric cold plasma treatment of bulk grape tomatoes for microbiological safety and preservation

저자: by Min, Sea C. ^{a, b, 1}; Roh, Si Hyeon ^{a, b, 1}; Niemira, Brendan A. ^{a, ⁎}; Boyd, Glenn ^a; Sites, Joseph E. ^a; Fan, Xuetong ^a; Sokorai, Kimberly ^a; Jin, Tony Z. ^a
소스: In Food Research International June 2018 108:378-386

4. ARTICLE

Evaluation of gaseous chlorine dioxide for the inactivation of Tulane virus on blueberries

저자: by Kingsley, David H. ^{a, ⁎}; Pérez-Pérez, Rafael E. ^a; Niemira, Brendan A. ^b; Fan, Xuetong ^c
소스: In International Journal of Food Microbiology 20 May 2018 273:28-32

5. ARTICLE

Appearance and overall acceptability of fresh-cut cantaloupe pieces from whole melon treated with wet steam process

저자: by Ukuku, Dike O. ^∗; Geveke, David J.; Chau, Lee; Bigley, Andrew; Niemira, Brendan A.
소스: In LWT - Food Science and Technology 1 September 2017 82:235-242

6. ARTICLE

In-package inhibition of E. coli O157:H7 on bulk Romaine lettuce using cold plasma

저자: by Min, Sea C. ^{a, b, 1}; Roh, Si Hyeon ^{a, b, 1}; Niemira, Brendan A. ^{a, ∗}; Boyd, Glenn ^a; Sites, Joseph E. ^a; Uknalis, Joseph ^a; Fan, Xuetong ^a
소스: In Food Microbiology August 2017 65:1-6

7. ARTICLE

Nonthermal inactivation of norovirus surrogates on blueberries using atmospheric cold plasma

저자: by Lacombe, Alison ^a; Niemira, Brendan A. ^{b, ∗}; Gurtler, Joshua B. ^b; Sites, Joseph ^b; Boyd, Glenn ^b; Kingsley, David H. ^c; Li, Xinhui ^d; Chen, Haiqiang ^e
소스: In Food Microbiology May 2017 63:1-5

8. ARTICLE

Dielectric barrier discharge atmospheric cold plasma inhibits Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Tulane virus in Romaine lettuce

저자: by Min, Sea C. ^{a, b}; Roh, Si Hyeon ^{a, b}; Niemira, Brendan A. ^{a, ⁎}; Sites, Joseph E. ^a; Boyd, Glenn ^a; Lacombe, Alison ^c
소스: In International Journal of Food Microbiology 21 November 2016 237:114-120

9. ARTICLE

Microbial safety and overall quality of cantaloupe fresh-cut pieces prepared from whole fruit after wet steam treatment

저자: by Ukuku, Dike O. ^⁎; Geveke, David J.; Chau, Lee; Niemira, Brendan A.
소스: In International Journal of Food Microbiology 16 August 2016 231:86-92

10. ARTICLE

Effects of gamma irradiation on the survival of Pseudomonas fluorescens inoculated on romaine lettuce and baby spinach

저자: by Olanya, Ocen M. ^{a, ∗}; Niemira, Brendan A. ^a; Phillips, John G. ^b
소스: In LWT - Food Science and Technology June 2015 62(1) Part 1:55-61

공지

DAU Library