International Journal of Food Science & Technology. Sep2017, Vol. 52 Issue 9, p2097-2105. 9p. 1 Color Photograph, 1 Black and White Photograph, 3 Charts, 1 Graph.
Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE