학술논문

1. ARTICLE

Fruit and Vegetable Preferences and Practices May Hinder Participation in Community-Supported Agriculture Among Low-Income Rural Families

저자: by Hanson, Karla L. ^{1, ⁎}; Garner, Jennifer ¹; Connor, Leah M. ¹; Jilcott Pitts, Stephanie B. ²; McGuirt, Jared ³; Harris, Raiven ¹; Kolodinsky, Jane ⁴; Wang, Weiwei ⁴; Sitaker, Marilyn ⁵; Ammerman, Alice ⁶; Seguin, Rebecca A. ¹
소스: In Journal of Nutrition Education and Behavior January 2019 51(1):57-67

2. ARTICLE

Community supported agriculture plus nutrition education improves skills, self-efficacy, and eating behaviors among low-income caregivers but not their children: a randomized controlled trial.

저자: by Seguin-Fowler, Rebecca A.¹ r.seguin-fowler@ag.tamu.edu; Hanson, Karla L.²; Jilcott Pitts, Stephanie B.³; Kolodinsky, Jane⁴; Sitaker, Marilyn⁵; Ammerman, Alice S.⁶; Marshall, Grace A.⁷; Belarmino, Emily H.⁸; Garner, Jennifer A.⁹; Wang, Weiwei¹⁰
소스: International Journal of Behavioral Nutrition & Physical Activity. 8/30/2021, Vol. 18 Issue 1, p1-19. 19p.

3. ARTICLE

Food Preferences and Price, but Not Value, Were Associated with Sales in a Discounted Food-Buying Program.

저자: by Galie, Krista A.; Hanson, Karla L.
소스: Journal of Hunger & Environmental Nutrition; 2021, Vol. 16 Issue 3, p387-405, 19p, 6 Charts, 2 Graphs

4. ARTICLE

Farm Fresh Foods for Healthy Kids: Innovative Cost-Offset Community Supported Agriculture Intervention to Prevent Childhood Obesity and Strengthen Local Agricultural Economies

저자: by Seguin, Rebecca A.; Ammerman, Alice S.; Hanson, Karla L.; Kolodinsky, Jane; Jilcott Pitts, Stephanie B.; Sitaker, Marilyn
소스: In Journal of Nutrition Education and Behavior July-August 2017 49(7) Supplement 1:S120-S120

5. ARTICLE

Comparison of Preventive Care in Medicaid Managed Care and Medicaid Fee for Service in Institutions and Private Practices

저자: by Fairbrother, Gerry ; Hanson, Karla L. ^a; Butts, Gary C. ^a; Friedman, Stephen ^a
소스: In Ambulatory Pediatrics 2001 1(6):294-301

6. ARTICLE

Making community-supported agriculture accessible to low-income families: findings from the Farm Fresh Foods for Healthy Kids process evaluation

저자: by Garner, Jennifer A.; Pitts, Stephanie B. Jilcott; Hanson, Karla L.; Ammerman, Alice S.; Kolodinsky, Jane; Sitaker, Marilyn H.; Seguin-Fowler, Rebecca A.
소스: TRANSLATIONAL BEHAVIORAL MEDICINE; MAR 2021, 11 3, p754-p763, 10p.

7. ARTICLE

A modified choice experiment to examine willingness to participate in a Community Supported Agriculture (CSA) program among low-income parents.

저자: by McGuirt, Jared T.; Jilcott Pitts, Stephanie B.; Hanson, Karla L.; DeMarco, Molly; Seguin, Rebecca A.; Kolodinsky, Jane; Becot, Florence; Ammerman, Alice S.
소스: Renewable Agriculture & Food Systems; Apr2020, Vol. 35 Issue 2, p140-157, 18p

8. ARTICLE

Household Instability and Unpredictable Earnings Hinder Coping in Households with Food Insecure Children.

저자: by Hanson, Karla L.¹; Connor, Leah¹, kh289@cornell.edu; Olson, Christine M.¹; Mills, Gregory²
소스: Journal of Poverty; Oct-Dec2016, Vol. 20 Issue 4, p464-483, 20p

9. ARTICLE

Knowledge and Experience Related to Community Supported Agriculture and Local Foods among Nutrition Educators.

저자: by Seguin, Rebecca A.; McGuirt, Jared T.; Jilcott Pitts, Stephanie B.; Garner, Jennifer; Hanson, Karla L.; Kolodinsky, Jane; Sitaker, Marilyn
소스: Journal of Hunger & Environmental Nutrition; 2020, Vol. 15 Issue 2, p251-263, 13p, 4 Charts

10. ARTICLE

Farmers' Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions.

저자: by Hanson, Karla L.; Meng, Xiangqi; Volpe, Leah C.; Jilcott Pitts, Stephanie; Bravo, Yvonne; Tiffany, Jennifer; Seguin-Fowler, Rebecca A.
소스: Nutrients; Mar2022, Vol. 14 Issue 3, p436, 1p

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