학술논문

1. ARTICLE

Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness

저자: by Bullock, Sally L. ^{1, ∗}; Miller, Hilary M. ²; Ammerman, Alice S. ³; Viera, Anthony J. ⁴
소스: In Journal of the Academy of Nutrition and Dietetics January 2022 122(1):149-158

2. ARTICLE

Marginal, Low, and Very-Low Food Security among Children Are Associated with Intake of Select Dietary Factors during Summer

저자: by Soldavini, Jessica ^∗; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics April 2021 121(4):728-737

3. ARTICLE

Evaluation of a Policy, Systems, and Environmental-Focused Faith-Based Health Promotion Program

저자: by Hardison-Moody, Annie ^{1, ⁎}; Fuller, Serena ²; Jones, Lorelei ¹; Franck, Karen ³; Rodibaugh, Rosemary ^⁎; Washburn, Lisa ³; Corrick, Lacey ⁴; Shelnutt, Karla Pagan ⁴; Stumm, Lareissa ¹; Ammerman, Alice S. ⁵
소스: In Journal of Nutrition Education and Behavior June 2020 52(6):640-645

4. ARTICLE

Serving Breakfast Free to All Students and Type of Breakfast Serving Model Are Associated with Participation in the School Breakfast Program

저자: by Soldavini, Jessica ^∗; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics July 2019 119(7):1142-1149

5. ARTICLE

WIC Recipients in the Retail Environment: A Qualitative Study Assessing Customer Experience and Satisfaction

저자: by Chauvenet, Christina ^∗; De Marco, Molly; Barnes, Carolyn; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics March 2019 119(3):416-424

6. ARTICLE

A Cluster-Randomized Trial of a Mobile Produce Market Program in 12 Communities in North Carolina: Program Development, Methods, and Baseline Characteristics

저자: by Leone, Lucia A. ^∗; Tripicchio, Gina L.; Haynes-Maslow, Lindsey; McGuirt, Jared; Grady Smith, Jaqueline S.; Armstrong-Brown, Janelle; Kowitt, Sarah D.; Gizlice, Ziya; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics January 2019 119(1):57-68

7. ARTICLE

Arguments Used in Public Comments to Support or Oppose the US Department of Agriculture’s Minimum Stocking Requirements: A Content Analysis

저자: by Haynes-Maslow, Lindsey ^∗; Andress, Lauri; Jilcott Pitts, Stephanie; Osborne, Isabel; Baquero, Barbara; Bailey-Davis, Lisa; Byker-Shanks, Carmen; Houghtaling, Bailey; Kolodinsky, Jane; Lo, Brian K.; Morgan, Emily H.; Piltch, Emily; Prewitt, Elaine; Seguin, Rebecca A.; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics September 2018 118(9):1664-1672

8. ARTICLE

Examining the Association between Intervention-Related Changes in Diet, Physical Activity, and Weight as Moderated by the Food and Physical Activity Environments among Rural, Southern Adults

저자: by Jilcott Pitts, Stephanie B. ^∗; Keyserling, Thomas C.; Johnston, Larry F.; Evenson, Kelly R.; McGuirt, Jared T.; Gizlice, Ziya; Whitt, Olivia R.; Ammerman, Alice S.
소스: In Journal of the Academy of Nutrition and Dietetics October 2017 117(10):1618-1627

9. ARTICLE

Impact of Weight of the Nation Community Screenings on Obesity-Related Beliefs

저자: by Luecking, Courtney T. ¹; Noar, Seth M. ²; Dooley, Rachel M. ³; Gizlice, Ziya ⁴; Ammerman, Alice S. ^{1, 4, ⁎}
소스: In American Journal of Preventive Medicine March 2017 52(3) Supplement 3:S315-S321

10. ARTICLE

The association of health literacy and blood pressure reduction in a cohort of patients with hypertension: The heart healthy lenoir trial

저자: by Halladay, Jacqueline R. ^{b, f, ⁎}; Donahue, Katrina E. ^{b, f}; Cené, Crystal W. ^{a, f}; Li, Quefeng ^g; Cummings, Doyle M. ^d; Hinderliter, Alan L. ^a; Miller, Cassandra L. ^c; Garcia, Beverly A. ^c; Little, Edwin ^h; Rachide, Margorie ^h; Tillman, Jim ^e; Ammerman, Alice S. ^c; DeWalt, Darren ^{a, f}
소스: In Patient Education and Counseling March 2017 100(3):542-549

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