Food control 50 (2015): 230–235. doi:10.1016/j.foodcont2014.08.019 info:cnr-pdr/source/autori:Cavallarin, Laura; Giribaldi, Marzia; Soto-Del Rio, Maria de los Dolores; Valle, Emanuela; Barbarino, Gandolfo; Gennero, Maria Silvia; Civera, Tiziana/titolo:A survey on the milk chemical and microbiological quality in dairy donkey farms located in NorthWestern Italy/doi:10.1016%2Fj.foodcont2014.08.019/rivista:Food control/anno:2015/pagina_da:230/pagina_a:235/intervallo_pagine:230–235/volume:50
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION 97 (2013): 13–22. doi:10.1111/jpn.12050 info:cnr-pdr/source/autori:Pozzo, L ; Salamano, G; Mellia, E; Gennero, MS; Doglione, L; Cavallarin, L; Tarantola, M; Forneris, G; Schiavone, A./titolo:Feeding a diet contaminated with ochratoxin A for chickens at the maximum level recommended by the EU for poultry feeds (0.1mg%2Fkg). 1. Effects on growth and slaughter performance, haematological and serum traits/doi:10.1111%2Fjpn.12050/rivista:JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION/anno:2013/pagina_da:13/pagina_a:22/intervallo_pagine:13–22/volume:97