Comparative compositions of grain of tritordeum, durum wheat and bread wheat grown in multi-environment trials
- Resource Type
- Article
- Authors
- Shewry, Peter R.; Brouns, Fred; Dunn, Jack; Hood, Jessica; Burridge, Amanda J.; America, Antoine H.P.; Gilissen, Luud; Proos-Huijsmans, Zsuzsan A.M.; van Straaten, Jan Philip; Jonkers, Daisy; Lazzeri, Paul A.; Ward, Jane L.; Lovegrove, Alison
- Source
- In Food Chemistry 15 October 2023 423
- Subject
- Language
- ISSN
- 0308-8146