A rapid shaking-based ionic liquid dispersive liquid phase microextraction for the simultaneous determination of six synthetic food colourants in soft drinks, sugar- and gelatin-based confectionery by high-performance liquid chromatography
- Resource Type
- Article
- Source
- In
Food Chemistry 1 November 2013 141(1):182-186 - Subject
- Language
- ISSN
- 0308-8146