Effects of soy protein and isoflavones on glycemic control and insulin sensitivity: a 6-mo double-blind, randomized, placebo-controlled trial in postmenopausal Chinese women with prediabetes or untreated early diabetes
- Resource Type
- Article
- Source
- In
The American Journal of Clinical Nutrition May 2010 91(5):1394-1401 - Subject
- Language
- ISSN
- 0002-9165