Effects of Thyme Essential Oil Microcapsules on the Antioxidant and Quality Characteristics of Mutton Patties.
- Resource Type
- Article
- Source
- Foods; Oct2023, Vol. 12 Issue 20, p3758, 15p
- Subject
ESSENTIAL oils THYMES GUM arabic PROTEIN crosslinking ANTIOXIDANTS PHENOLS - Language
- ISSN
- 23048158