Effects of Dietary Galla Chinensis Tannin Supplementation on Antioxidant Capacity and Intestinal Microbiota Composition in Broilers.
- Resource Type
- Article
- Source
- Agriculture; Basel; Sep2023, Vol. 13 Issue 9, p1780, 15p
- Subject
NUCLEAR factor E2 related factor GLUTATHIONE peroxidase OXIDANT status GUT microbiome MALONDIALDEHYDE CATALASE TANNINS - Language
- ISSN
- 20770472