Insights from β‑Conglycinin and Glycinin into the Mechanism of Nanoliposome–Soybean Protein Isolate Interactions.
- Resource Type
- Article
- Source
- Journal of Agricultural & Food Chemistry; 7/19/2023, Vol. 71 Issue 28, p10718-10728, 11p
- Subject
- Language
- ISSN
- 00218561