Lipidomic Changes in Banana (Musa cavendish) during Ripening and Comparison of Extraction by Folch and Bligh–Dyer Methods.
- Resource Type
- Article
- Source
- Journal of Agricultural & Food Chemistry; 10/7/2020, Vol. 68 Issue 40, p11309-11316, 8p
- Subject
- Language
- ISSN
- 00218561