INDIVIDUAL ASSESSMENT OF GASTRIC ACID PRODUCTION BY MEANS OF A NON-INVASIVE TEST: RELATIONSHIP BETWEEN MAXIMAL ACID OUTPUT AND PEPSINOGEN I LEVELS
- Resource Type
- Journal
- Source
GASTROENTEROLOGY ; APR 2017, 152 5, pS471-pS471, 1p. Supplement: 1- Subject
- Language
- English
- ISSN
- 15280012