Nature Microbiology Nature Microbiology, Nature Publishing Group, 2018, 3 (8), pp.898-908. ⟨10.1038/s41564-018-0192-9⟩ Munk, P, Knudsen, B E, Lukjacenko, O, Duarte, A S R, Van Gompel, L, Luiken, R E C, Smit, L A M, Schmitt, H, Garcia, A D, Hansen, R B, Petersen, T N, Bossers, A, Ruppé, E, Graveland, H, van Essen, A, Gonzalez-Zorn, B, Moyano, G, Sanders, P, Chauvin, C, David, J, Battisti, A, Caprioli, A, Dewulf, J, Blaha, T, Wadepohl, K, Brandt, M, Wasyl, D, Skarzyńska, M, Zajac, M, Daskalov, H, Saatkamp, H W, Stärk, K D C, Lund, O, Hald, T, Pamp, S J, Vigre, H, Heederik, D, Wagenaar, J A, Mevius, D, Møller Aarestrup, F & EFFORT Group 2018, ' Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countries ', Nature Microbiology, vol. 3, no. 8, pp. 898-908 . https://doi.org/10.1038/s41564-018-0192-9 Nature Microbiology 3 (2018) 8 Nature Microbiology, 3(8), 898-908 Nature Microbiology, 3(8), 898. Nature Publishing Group