Update: COVID-19 Among Workers in Meat and Poultry Processing Facilities - United States, April-May 2020
- Resource Type
- Journal
- Authors
- Waltenburg, Michelle A.; Victoroff, Tristan; Rose, Charles E.; Butterfield, Marilee; Jervis, Rachel H.; Fedak, Kristen M.; Gabel, Julie A.; Feldpausch, Amanda; Dunne, Eileen M.; Austin, Connie; Ahmed, Farah S.; Tubach, Sheri; Rhea, Charles; Krueger, Anna; Crum, David A.; Vostok, Johanna; Moore, Michael J.; Turabelidze, George; Stover, Derry; Donahue, Matthew; Edge, Karen; Gutierrez, Bernadette; Kline, Kelly E.; Martz, Nichole; Rajotte, James C.; Julian, Ernest; Diedhiou, Abdoulaye; Radcliffe, Rachel; Clayton, Joshua L.; Ortbahn, Dustin; Cummins, Jason; Barbeau, Bree; Murphy, Julia; Darby, Brandy; Graff, Nicholas R.; Dostal, Tia K. H.; Pray, Ian W.; Tillman, Courtney; Dittrich, Michelle M.; Burns-Grant, Gail; Lee, Sooji; Spieckerman, Alisa; Iqbal, ICashif; Griffing, Sean M.; Lawson, Alicia; Mainzer, Hugh M.; Bealle, Andreea E.; Edding, Erika; Arnold, Kathryn E.; Rodriguez, Tomas; Merkle, Sarah; Pettrone, Kristen; Schlanger, Karen; LaBar, Kristin; Hendricks, Kate; Lasry, Arielle; Krishnasamy, Vikram; Walke, Henry T.; Rose, Dale A.; Honein, Margaret A.; COVID-19 Response Team
- Source
- MMWR-MORBIDITY AND MORTALITY WEEKLY REPORT; JUL 10 2020, 69 27, p887-p892, 6p.
- Subject
- Language
- English
- ISSN
- 1545861X