calcium chloride
- Resource Type
- Reference Entry
Subject Reference
- Authors
- Source
- The Oxford Companion to Beer, 1 ed., 2013.
- Subject
- Cookery, Food, and Drink
- Language
- English
is one of the primary components in the measurement of permanent water hardness (also known as non-carbonate hardness). Permanent water hardness is defined by the sum of all calcium and [...]