Variety x Location Interaction on Oil, Fatty acids, Tocopherols and Phytosterols in Korean Rapeseed (Brassica napus L.)
- Resource Type
- Article
- Source
- 1. 1 (2013): 91-101.
- Subject
Rapeseed Oil Fatty acid Tocopherol Phytosterol Interaction - Language
- Korean
- ISSN
- 22879358