Food Insecurity and Less Frequent Cooking Dinner at Home Are Associated with Lower Diet Quality in a National Sample of Low-Income Adults in the United States during the Initial Months of the Coronavirus Disease 2019 Pandemic
- Resource Type
- Article
- Source
- In
Journal of the Academy of Nutrition and Dietetics October 2022 122(10):1893-1902 - Subject
- Language
- ISSN
- 2212-2672