Simultaneous determination of α-tocopherol, β-tocopherol, γ-tocopherol, δ-tocopherol, sesamin, sesamolin, sesamol, and asarinin in sesame oil by normal-phase high performance liquid chromatography
- Resource Type
- Article
- Source
- In
Journal of Food Composition and Analysis December 2021 104 - Subject
- Language
- ISSN
- 0889-1575