Scattering model of whole blood at hemoglobin glycation monitored by refractive index measurement with OCT
- Resource Type
- Conference
- Authors
- Tuchin, V.V.; Wang, R.K.; Galanzha, E.I.; Zhestkov, D.M.
- Source
- Conference on Lasers and Electro-Optics, 2004. (CLEO). Lasers and Electro-optics Lasers and Electro-Optics, 2004. (CLEO). Conference on. 2:2 pp. vol.2 2004
- Subject
- Photonics and Electrooptics
Components, Circuits, Devices and Systems
Blood
Monitoring
Refractive index
Sugar
Optical scattering
Mie scattering
Light scattering
Particle scattering
Anisotropic magnetoresistance
Biomedical optical imaging
- Language
Scattering coefficient and anisotropy factor of whole blood with glucose have been calculated using Mie theory modified to account for RBC size distribution and packing, and experimental data on OCT measured refractive index of blood. The increase of scattering coefficient and decrease of anisotropy factor were found at elevation of glucose concentration within physiological range.